ISSHO NI RAMEN SUSHI & HIBACHI - Willoughby, OH 44094 (Menu & Order Online)

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Drink

Soup & Salad

Soy bean based broth with seaweed, scallion, and tofu.

Mushroom based broth with fried shallot, scallion, and mushroom.

Fresh greens, carrots, and tomato with creamy deep roasted sesame dressing.

Fresh greens, avocado, and furikake with sweet mustard dressing.

Tuna Tataki Salad

Seared black pepper tuna, fresh greens, cherry tomatoes, mixed bell pepper, and yuzu sauce.

Salmon Skin Salad

Fresh greens, crisp salmon skin on top with furikake, mix bell pepper, cherry tomatoes, refreshing yuzu and ponzu sauce

Imitation crabmeat salad

House salad topped with Chef's choice mixed seafood.

Kitchen Appetizer

Fried dumplings with yuzu sauce

Steamed shell soybeans with salt.

Fried tofu with scallions, bonito flakes, and tempura sauce. Available for vegetarian (no bonito flakes)

Steamed shrimp dumplings.

Breaded squid legs with Japanese mayonnaise.

Shrimp & Veggie Tempura Appetizer

2 pieces shrimp and mixed vegetables (carrots, zucchini, sweet potatoes, onion ring, and asparagus.)

Veggie Tempura Appetizer

Mix vegetables (sweet potatoes, zucchini, carrots, asparagus, onion ring)

The collar of yellowtail fish with ponzu dipping sauce. Grilled to a golden brown until skin is crispy.

Grilled Salmon Collar 👉Rich, Buttery Texture and Intense Smoky Flavor.

Deep-fried avocado stuffed with spicy tuna and imitation crab meat. Topped with spicy mayo, eel sauce, scallions, masago, sesame seeds.

Deep fried rice bun topped with spicy tuna, avocado, jalapeño, eel sauce, spicy mayo, scallions, sesame seeds, and masago.

Deep fried jalapeño with cream cheese, spicy tuna, and imitation crab meat. Topped with spicy mayo, eel sauce, scallions, masago, sesame seeds.

Kitchen Entree

Stir-fry noodles with egg, cabbage, yellow onion, seasoned with sweet and savory teriyaki sauce. Available: Vegan / Vegetarian

Japanese Fried Rice

Umami combination of Japanese seasonings, garlic, butter, egg, carrots, yellow onion, scallions. Available: Vegan / Vegetarian

Carpaccio (Sashimi)

Issho Ni Carpaccio

8 pieces: tuna, salmon, yellowtail, white fish, topped with tobiko, mix bell peppers, scallions, tomatoes, with yuzu citrus sauce.

Champion Carpaccio

7pcs - Avocado rolled up in tuna and topped with tobiko, fresh chopped wasabi, fresh bell peppers, tomatoes, and yuzu dressing.

Ytail Jalapeño Carpaccio

Yellowtail fish (7pcs) topped with tobiko, jalapenos, mix bell peppers, and yuzu citrus sauce

New Style Salmon Carpaccio

Lightly seared salmon with hot sesame oil, olive oil, and yuzu sauce.

Mackerel Carpaccio

Mackerel (7pcs) with fresh ginger on top and ponzu sauce.

Tuna Tataki Carpaccio

7pcs Seared tuna topped with scallions, mixed bell peppers, spicy yuzu sauce

7pcs Tuna topped with tobiko, mixed bell peppers with yuzu sauce.

Albacore Carpaccio

7pcs Albacore topped with tobiko, crispy onion, ponzu sauce.

Salmon Carpaccio

Salmon (7pcs) topped with tobiko and mixed bell pepper with yuzu sauce.

White Tuna Carpaccio

7 pcs super white tuna (escolar), mix bell peppers, scallions, tomatoes, with yuzu sauce.

Ramen

Mazemen - NO BROTH RAMEN!! Topped with bonito flakes, shredded seaweed, yellow onion, scallions, minced pork cha-shu, and "raw" egg yolk! *Stir it well before eating.

Kuro (Black) Ramen

Level of richness: Rich | Base: Pork broth blended with squid ink and black garlic oil. Topped with soft boiled egg, menma, pork cha-shu, scallions, kikurage mushroom.

Kiiro (Yellow) Ramen

Level of Richness: Rich | Base: Pork broth blended with a Hokkaido chicken paitan and garlic paste. Topped with soft boiled egg, menma, pork cha-shu, scallions, kikurage mushroom.

Spicy Tonkotsu Ramen

Level of Richness: Rich | Base: Pork broth blended with homemade spicy paste (9 different kind of chilies). Topped with soft boiled egg, pork cha-shu, menma, scallions, kikurage mushroom. PLEASE CHOOSE YOUR LEVEL OF SPICE (Level 1-3) Available regular Tonkotsu (no spicy at all)

Spicy Tonkotsu Ramen (Level 4-5)

Level of Richness: Rich | Base: Pork broth blended with homemade spicy paste (10 different kind of chilies). Topped with soft boiled egg, menma, pork cha-shu, scallions, kikurage mushroom. PLEASE CHOOSE YOUR LEVEL OF SPICE (Level 4-5) NOTE: EAT SPICY AT YOUR OWN RISK!

This ramen soup combines Umami from Kombu (seaweed) with the rich taste of soy. creating a light and mild tasting soup. Topped with soft boiled egg, menma, pork cha-shu, scallions, kikurage mushroom. *Please let us know if you're VEGAN / VEGETARIAN, we will substitute pork belly with vegetables or tofu. Type in special instruction column.

Broth: Miso paste made with fermented soya beans. Topped with pork belly, soft boiled egg, menma, scallions, corn, kikurage mushroom. *Please let us know if you're VEGAN / VEGETARIAN, we will substitute pork belly with vegetables or tofu. Available no spicy or spicy (level 1-5). Type in special instruction column.

Dessert

Mochi Ice Cream

Pounded sticky rice with an ice cream filling. Green tea, Strawberry, and Mango flavor.

A classic creamy vanilla flavored custard

Tiramisu Green Tea

Tempura Cheese Cake

2 pieces per order. Deep-fried NY cheesecake. Crispy outside and soft inside with chocolate sauce.

SUSHI LUNCH COMBO

(OPEN-03.00PM) Served with miso soup or house salad. Note: ALL DEEP FRIED (TEMPURA) ROLLS, WE PUT EEL SAUCE ON TOP.

I apologize for the inconvenience. There is an error in the website about the 3rd choice, please select 2 of your rolls, and type in the column for your 3rd roll.

Chef's choice: 5 pieces nigiri, and your choice of California roll or Bluefin tuna roll.

Chef's choice of 10 pieces sashimi, served with sushi rice on the side.

Sushi & Sashimi Lunch

Chef's choice: 4pcs nigiri, 6 pcs sashimi, and your choice of Bluefin tuna roll or California roll.

Sushi Dinner

Served with miso soup or house salad.

10 pieces chef's choice nigiri and your choice of tuna roll or California roll.

Premium Sushi Platter

Chef's choice: 5 pieces nigiri, 8 pieces sashimi, California roll, and your choice of tuna hand roll or yellowtail hand roll.

18 pieces chef's choice sashimi, served with sushi rice on the side.

Assorted fresh fish over sushi rice.

Baked fresh water eel (unagi) over sushi rice.

Nigiri

2 pieces per order.

Bluefin Tuna Nigiri

Akami: Lean Part

Tuna Saku Nigiri

Seared Tuna (Tuna Tataki) Nigiri

Yellowtail (Hamachi) Nigiri

Scottish Salmon (Sake) Nigiri

Seared Salmon Belly Nigiri

Unagi (Eel) Nigiri

Fresh water eel

Amaebi (Sweet Shrimp) Nigiri

Botan Sweet Shrimp from Canada

Ebi (Shrimp) Nigiri

Octopus (Tako) Nigiri

Albacore (White Tuna) Nigiri

Escolar (Super White Tuna) Nigiri

Tamago (Egg Custard) Nigiri

Smoked Salmon Nigiri

Mackerel (Saba) Nigiri

Tobiko (Flying Fish Roe) Nigiri

Kani (Crab Stick) Nigiri

Chutoro (Medium Fatty) Nigiri

Rich and Buttery

OoToro (Fatty Tuna) Nigiri

Melt-in-Your-Mouth

Super Fatty Tuna Creamy and Exceptionally Rich

Seared Toro (Fatty Tuna) Nigiri

Hotate (Scallop)

Special Roll

Imitation crab meat, cucumber, avocado topped with baked salmon, sesame seeds, masago, scallions, eel sauce.

Shrimp tempura, imitation crab meat, and cucumber, topped with baked unagi (fresh water eel), avocado, masago, sesame seeds, eel sauce.

Imitation crabmeat, cucumber, avocado topped with fresh salmon, slices lemon, tomatoes, bell peppers, sesame seeds, with honey sauce.

Cucumber Wrap: tuna, salmon, yellowtail, avocado, with yuzu citrus sauce.

Soy Paper Wrap: imitation crab meat, tuna, salmon, yellowtail, asparagus, avocado, topped with tobiko, sweet mustard sauce.

Tuna, salmon, yellowtail, imitation crabmeat, cucumber, and avocado, sweet mustard sauce.

Imitation crabmeat, avocado, and cucumber, topped with spicy tuna, deep fried unagi tempura, spicy mayo, eel sauce, masago, scallions, sesame seeds.

Salmon Crunch Roll

Spicy tuna, shrimp tempura, cucumber, and avocado topped with salmon, crunch, scallions, masago, and spicy mayo sauce.

Red Dragon Roll

Spicy tuna, cucumber, and avocado, topped with seared tuna with spicy yuzu sauce, scallions, sesame seeds, mix bell peppers on top!

Spicy tuna and cucumber topped with yellowtail, slices jalapeño, and tobiko, with spicy yuzu sauce.

Albacore Lover Roll

Spicy tuna and cucumber topped with albacore, fried onion, scallions, ponzu sauce.

Spicy tuna and asparagus topped with salmon and sushi ebi (shrimp).

Imitation crab meat, avocado, cucumber, and salmon, topped with spicy tuna, masago, scallions, sesame seeds with creamy deep roasted sesame sauce.

Shrimp tempura and cucumber topped with imitation crab meat, fried onion, ebi (shrimp), masago, avocado, sesame seeds, spicy mayo, eel sauce.

King James Roll

Shrimp tempura, cucumber, and avocado, topped with salmon, imitation crab meat, spicy mayo, scallions, masago, sesame seeds.

Shrimp tempura, imitation crab meat, cucumber, avocado topped with deep fried jalapeño, cream cheese, spicy tuna, masago, sesame seeds, scallions, eel sauce, and spicy mayo sauce.

Sweet potato tempura, shrimp tempura, and avocado wrapped with soy paper & topped with spicy imitation crab meat, crunch, masago, sesame seeds, scallions, spicy mayo and eel sauce.

Sunset Blvd Roll

Sushi rice balls, wrapped with mentaiko salmon (baked), topped with masago, scallions, sesame seeds, and eel sauce

Spicy tuna, cucumber, shrimp tempura inside, topped with avocado, crab stick salad, spicy mayo, eel sauce, scallions, masago, sesame seeds.

Firecracker Roll

Inside: Spicy tuna, cucumber, avocado, crab stick (deep fried whole roll) Top: shrimp tempura, hokkaido scallop, thai chilies all baked with Japanese mayonnaise) Eel sauce, sesame seeds, masago, fried onion on top!

Classic Roll

California Roll

Imitation crab meat, cucumber, and avocado.

Spicy Tuna Roll

Spicy tuna and Cucumber

Salmon Skin Roll

Imitation crabmeat, cucumber, avocado, salmon skin tempura, with eel sauce, sesame seeds.

Salmon Avo Roll

Salmon and Avocado

Tuna and Avocado

Yellowtail with scallion.

Spicy Albacore Roll

Fresh water eel with cucumber.

Smoked salmon, cream cheese, and avocado.

Spicy Salmon Roll

Shrimp, cream cheese, and cucumber.

Tuna, cream cheese, and avocado.

Imitaion crab meat, cucumber, and avocado topped with tuna, salmon, yellowtail, avocado, sesame seeds.

Caterpillar Roll

Baked fresh water eel and cucumber topped with avocado.

Vegetarian Roll

Avocado, cucumber, asparagus, and takuan pickled radish.

Avocado, asparagus, and cucumber.

Cucumber, avocado, asparagus, takuan pickled radish, tamago, cheese.

Sides

Slices Jalapeno

Pork bone broth

Fresh Chopped Wasabi

Tempura Roll

Note: ALL DEEP FRIED (TEMPURA) ROLLS, WE PUT EEL SAUCE ON TOP.

Crunchy Cali Roll

Deep-fried roll with imitation crab meat, cucumber, and avocado inside, topped with eel sauce, masago, scallions, sesame seeds.

Shrimp Tempura Roll

Shrimp tempura, cucumber, avocado, imitation crabmeat. Eel sauce, sesame seeds.

Veggie Tempura Roll

Sweet potato, carrot, asparagus, zucchini tempura. Eel sauce, sesame seeds.

Sweet Potato Roll

Sweet Potato Tempura, topped with eel sauce.

Soft shell crab, cucumber, avocado, imitation crabmeat. Eel sauce, masago, sesame seeds.

Deep-fried roll with smoked salmon and cream cheese inside. Topped with scallions, masago, sesame seeds, eel sauce.

Side Hibachi

Side Hibachi Noodle

Side Hibachi Chicken

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